Easy Cheesy Bacon Macaroni - Kraft Recipes Top
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Easy Cheesy Bacon Macaroni

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Make It

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  • Boil salted water and cook pasta 8-10 minutes or until al dente Drain noodles and return to pot off of burner. Add butter covering noodles completely so they don't stick. Transfer into 9x13 baking dish.
  • Add 3/4 cheddar bag, 3/4 Mexican four cheese bag, 1 1/2 bags of bacon bits and all whipping cream stirring constantly. Stir until well blended. Stir in garlic powder and pepper to taste. Sprinkle the remaining four cheese mix over the top evenly. Sprinkle half of the remaining cheddar over the top evenly. Sprinkle bread crumbs over the top evenly. Place small pieces of butter over the top evenly distributed.
  • Preheat oven to 400°F and cook for 30 minutes.

Special Equipment Needed


Bacon and cheese add enough salt to dish that it does not need salt added Dish should be bubbling when taken out.

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