Easy Cheesy Cheese Ball - Kraft Recipes Top
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Easy Cheesy Cheese Ball

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What You Need

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Make It

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  • Place softened bar of Philadelphia Cream Cheese in bowl. Add French dressing, shredded cheddar and Worcestershire sauce. Mix all together until well blended (best way is with clean hands with jewelry removed).
  • Form blended mixture into either 1 large cheese ball or 2 smaller ones. If using chopped nut, place them on wax paper and roll cheese ball to cover.
  • Wrap cheese ball in wax paper and then aluminum foil. Chill 45 minutes before serving on a plate surrounded by Ritz Crackers.

Special Equipment Needed


Easy, delicious and great for small or large parties. I often use them as table centerpieces for large gatherings and get asked to bring them when attending parties. I usually do the 2 small cheese balls and do one with nuts and one without (because of the number of people with nut allergies).

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