Easy Cheesy Scalloped Potatoes - Kraft Recipes Top
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Easy Cheesy Scalloped Potatoes

 MommaMich
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

0

What You Need

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Make It

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  • 1. In buttered 2-quart baking dish, place a layer of about 1/3 of the potatoes.
  • 2. In a cup or small bowl, combine flour with salt and pepper. Sprinkle about 1/2 of the flour mixture over the potatoes; repeat with another layer of potatoes and the flour mixture. Top with remaining potato slices. Dot with butter then pour hot milk over potatoes.
  • 3. Cover and bake at 375°F for 45 minutes. Uncover; sprinkle cheese over the top. Return to the oven and baked, uncovered, for an additional 15 minutes, or until scalloped potatoes are tender and cheese has melted.

Special Equipment Needed

Notes

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