Easy Cream Of Potato Soup - Kraft Recipes Top

Easy Cream Of Potato Soup

 catsylori
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • Peel and dice potatoes in 1x1-inch cubes. Boil until done, then drain and set aside.
  • Cut bacon into small pieces and fry until done. Drain almost all grease off -- leave a little for the taste. Pour half-and-half in pan of bacon and put potatoes in with bacon as well. Add spices if you would like to.
  • Boil slowly for about 2 minutes stirring constantly. Serve, eat and enjoy.

Special Equipment Needed

Notes

You can also dice onions and saute them with the remaining bacon grease and add them when you add the potatoes.

Ratings & Reviews

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