Easy Crock-Pot Beef Stroganoff

 elsambayron
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
6
hr.
15
min.
Servings

4 servings

What You Need

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Make It

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  • Cut meat into small pieces (not too small or they will fall apart). Sprinkle with onion powder, garlic powder, salt and pepper to taste.
  • Put meat in crock-pot and add the cream of mushroom soup. Mix it well, cover and cook for approx. 6-8 hours.
  • If too "soupy" remove some of the soup. Add sour cream and mix. I add a little of the browning sauce to give it a little darker color. Mix well and serve with noodles.

Notes

This is one of those great comfort foods for fall/winter. This is also good with boiled pierogies.

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