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Super simple, but yummy ... Makes a super creamy ice creme treat. (Very much like the Italian tortoni ice creme treat.. )
If you make your own eggnog or buy your eggnog in cans, you can make this anytime of the year. Also, when I need a quick desert for company, I refreeze it in stemmed glasses and garnish to make it a fancy desert.
I also make variations of this recipe with berries, and or chocolate instead of eggnog..