Comida Kraft
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Easy Garden Pasta Salad

(1) 1 Review
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6-8 servings

What You Need

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Make It

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  • Cook rotini according to package directions. While cooking, peel and slice cucumbers, peppers, tomatoes and onion. Drain rotini and rinse well with very COLD water to stop cooking. DRAIN WELL!
  • Place drained noodles and prepared vegetables in large bowl. Add ENTIRE bottle of dressing. Add garlic powder, salt and pepper to taste.
  • Toss and serve immediately. Refrigerate leftovers. (If you have any)


*Substitute Kraft Light Done Right Italian Dressing if preferred. *For a little extra zing, use ZESTY Italian instead of House Italian, and substitute minced garlic for garlic powder. *Extra garden veggies can be added....such as shredded carrots, mushrooms and radishes if desired.

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  • AHART4HM |

    Awesome pasta salad. I did add a little sugar to mine to give it a hit of sweet.