Easy Sauerbraten

 Helen12694
3
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

6 servings

What You Need

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Make It

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  • 1. Preheat oven to 350°F. Heat shortening in large skillet over medium-high heat. Add steak; cook until browned, about 10 minutes. Remove and place in a medium casserole.
  • 2. Add gravy mix and water to skillet. Bring mixture to a boil, stirring constantly.
  • 3. Add dried onion, brown sugar, vinegar, Worcestershire sauce, ginger, bay leaf, salt and pepper to skillet. Pour sauce over steak.
  • 4. Bake, covered, until steak is tender, about 1 hour or so more. Discard bay leaf. Mound hot noodles onto a serving platter. Spoon steak mixture over noodles. ENJOY!!!

Notes

You can make a quick and inexpensive pot pie supper by spooning leftover sauerbraten into individual baking dishes. Top each with a piece of puff pastry and bake at 350°F until the pastry is golden brown.

Ratings & Reviews

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  • pcktchnge99 |

    Flavor was great. Did use some flour to thicken it a bit though.

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