Comida Kraft
Recipe Box

Edamame with Mustard Vinaigrette

 sharifrench
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

6-8 servings

What You Need

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Make It

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  • Combine first three ingredients, stir with whisk and whisk in oil slowly.
  • Cook edamame in boiling water about 4 minutes. Add onion and celery. Cook 1 more minute. Drain well.
  • Add mixture to vinaigrette and mix well. Stir in parsley then chill for 1 hour before serving.

Notes

Good as a snack, side dish or salad. Perfect for potluck!

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