Comida Kraft
Recipe Box

Eggplant with Ground Turkey

 spicysparkles
Prep Time
0
min.
Total Time
30
min.
Servings

0

What You Need

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Make It

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  • Wash, slice and cut eggplants. Slash outer skin in a tight diagonal row (do not cut through). Add oil to heated pan and stir fry eggplant until softened (careful not to burn).
  • Add ground turkey and stir fry until fully cooked. Add ginger, shoyu, mirin, pepper and water and keep heating.
  • Mix cornstarch with 1 Tbsp. water and add to sauce to thicken. Heat through and serve.

Notes

Can substitute ground chicken or pork.

Ratings & Reviews

159022

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