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Options: Try mixing in some parmesan cheese with the ricotta, and maybe adding a layer of spinach.
This was definitely a welcome change from my usual baked or grilled meat and vegetables.
My family loves this recipe. We have been low carb for one year and the kids have nicknamed this pizzanna because it is like a crustless pizza. I have also made it with hot sausage to spice it up and we have added onions and other family favorites. Think of the extras as your fav pizza topping and just add on top. It also freezes very well. Since 1 serving is one piece my husband and I have a piece each and freeze it for another day when the kids have spaghetti.