Comida Kraft
Recipe Box

English Pea Casserole

 kecm
Prep Time
0
min.
Total Time
50
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 350°F. Chip bacon and fry until crispy. Drain on paper towel.
  • Drain the peas and pour into an 8 x 12-inch casserole dish. Drain the corn and spread over the peas.
  • Mix together the onion, bell pepper, pimento, water chestnuts, soup, sour cream, bacon, and cheese. Stir until well mixed. Spread over the peas & corn.
  • Melt the margarine in a medium size bowl, add the crushed crackers, and stir until crackers are all moistened. Spread the cracker/margarine mixture evenly over the top of the casserole.
  • Bake for 35-40 minutes, or until golden brown.

Notes

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