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It is easier to mix if cream cheese is at room temperature. The mixture might be lumpy, if you are a perfectionist, throw into microwave no longer than 2 minutes, and lumps should melt out.
This is quick, easy, and delicious, enjoy!
This was so easy to make and it was excellant!!!! Thank you for this recipe!!!
Everyone liked this. I used half of the cream cheese to cut down on calories and fat.