Family Favorite Taco Salad - Kraft Recipes Top
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Family Favorite Taco Salad

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Make It

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  • Brown (season to taste with salt, pepper and garlic powder) and drain ground beef. Sweat onion and green peppers in a large pot. Add browned ground beef, Catalina salad dressing and both cans of beans (drained).
  • Simmer for 1 to 2 hours over very low heat. Stir frequently. (You can also cook this mixture in the crock-pot on low heat for several hours. It only gets better with time!)
  • To serve: layer chips, meat and bean mixture, cheese, lettuce, tomato, salsa and sour cream.


Let your family add their own favorites to top this "salad". This is not a spicy recipe, but feel free to add and a jalapeno or two when cooking onions and green peppers to liven things up a bit! I have not yet met a kid that didn't like this dinner!

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