Comida Kraft
Recipe Box

Fast Peach Cobbler

 charles_jill_110902
Prep Time
0
min.
Total Time
40
min.
Servings

0

What You Need

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Make It

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  • Pour butter into a shallow 2-qt. baking dish; set aside. Drain peaches, reserving 1/4 cup juice. In a saucepan, bring the peaches and juice just to a boil.
  • Meanwhile, in a mixing bowl, combine 1 cup sugar, flour, milk, baking powder and salt; mix well. Pour over butter in baking dish. Spoon hot peaches over batter. Sprinkle with remaining sugar.
  • Bake at 400 degrees F for 25 minutes or until cake tests done. Serve warm.

Notes

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