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  • Father's Day Chicken Cordon Bleu (Adapted From Internet)

Father's Day Chicken Cordon Bleu (Adapted From Internet)

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6 servings

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Make It

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  • Pound chicken breasts to flatten. Place a ham slice and cheese slice on each. Roll chicken into little bundles and secure with toothpick. Beat egg and set aside. Mix flour and paprika in a separate bowl. Coat chicken bundles in egg, then roll in flour mixture.
  • Heat butter on skillet on med high heat. Fry the chicken in the butter for 10 minutes or until browned. Bake in oven at 350 for about 20 more minutes.
  • Meanwhile, mix cream, wine, bouillon and cornstarch in bowl, then simmer for 10 minutes. Spoon over baked chicken bundles and serve.


This is not my recipe -- I can't take credit! Just wanted it in my online recipe box. Everyone raves about it. I'm serving it on Father's Day -- and making my hubby a very happy man. :)

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