Faux Dried Peaches - Kraft Recipes Top
Comida Kraft
Recipe Box

Faux Dried Peaches

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Do not peel, just get the stone out and put in dish pan. Mix sugar and vinegar. I add a little water just so it will go over the peaches better stir and refrigerate overnight.
  • Next morning put them on top of the stove and cook. It will take aprox 3 to 4 hours until it cooks down to thick. It will be brown looking, cool. I put it in plastic bags and freeze.


I use this for fried pies. They taste like dried peaches and are wonderful. My mother-in-law gave me this recipe 40 years ago. I also use pie crust for my fried pies and they are begged for from everyone.

Ratings & Reviews