Comida Kraft
Recipe Box

Fiesta Shrimp Cocktail

 KYLEA MAKAY
Prep Time
0
min.
Total Time
2
hr.
20
min.
Servings

0

What You Need

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Make It

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  • 1. Thaw shrimp, if frozen. Peel and de-vain shrimp. Cook shrimp in a large amount of boiling water for 1 to 2 minutes or until shrimp are opaque, stirring occasionally. Drain; rinse under cold running water.
  • 2. In a large bowl, stir together ketchup, lime juice, and hot pepper sauce. Add shrimp, tomato, onion, and cilantro; toss to coat. Cover and chill for at least 2 hours or up to 4 hours.
  • 3. Just before serving, add avocados; toss to coat. If desired, garnish with lime wedges and flowering kale.

Notes

Chill 2-4 hours or until cold.

Ratings & Reviews

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