Comida Kraft
Recipe Box

Fire House Jambalaya

 claireconnolly
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Combine vegetables in large stock pot and begin to cook over low heat.
  • Place chicken in pan, cover with water and boil until chicken is cooked. Save water for stock.
  • Add chicken and sausage to vegetables, cook until veggies are tender
  • Approximately 30 min before serving add Zatarain's Mix and stir frequently. Simmer and cover but make sure to stir so rice will not burn on bottom. If mixture becomes too thick add chicken water to thin.
  • Add shrimp just before serving. Add Cajun seasoning to taste. Serve with Louisianna hot sauce and cornbread.

Notes

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