Comida Kraft
Recipe Box

French Dip

 angela adamczyk 1978
Prep Time
0
min.
Total Time
12
hr.
Servings

0

What You Need

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Make It

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  • 1. Brown roast in oil in skillet.
  • 2. Combine all ingredients in slow cooker. Add water to almost cover meat.
  • 3. Cover. Cook on low 10-12 hours.
  • 4. Remove and discard bay leaf. Pull meat apart and serve on French rolls.

Notes

Ratings & Reviews

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