Comida Kraft
Recipe Box

French Roasted Chicken

 kajo
Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 425 degrees F. Rinse chicken and pat dry. Split garlic cloves in half and rub chicken skin with cut sides of garlic. Place garlic cloves and bay leaves inside cavity of chicken.
  • Using a wire whisk, beat together butter, olive oil, herbs, salt and pepper. Place 2 tablespoons of mixture into chicken cavity. Place chicken in shallow baking pan. Brush remaining spice mixture over entire chicken.
  • Bake, uncovered, for 60 to 90 minutes or until meat is no longer pink near bone when slashed. If desired, serve with fresh mixed salad greens and crusty French bread.

Notes

Very good! It makes the house smell wonderful!

Ratings & Reviews

370064

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