French Toast Strata - Kraft Recipes Top
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French Toast Strata

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  • Preheat oven to 350°F. Spray an 8x8 inch square cake pan with nonstick cooking spray. Set aside. Blend together 1/3 cup Splenda Granulated Sweetener, egg substitute, milk, and maple flavor in a medium bowl. Tear cinnamon raisin bread into pieces, approx. 1 to 2 inch each. Add bread and sliced apples into mixing bowl with other ingredients. Toss to coat bread. Pour mix into prepared pan. Cut cream cheese into 8 chunks and place on top of strata. Blend remaining 1 tablespoon Splenda Granulated Sweetener and cinnamon together. Sprinkle over strata.
  • Cover and refrigerate overnight.
  • Bake in a preheated oven 40 to 50 minutes or until lightly browned and set. Serve immediately.


This is a very delicious recipe.

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