Comida Kraft
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Fried Hot Dogs with Ketchup

(3) 3 Reviews
Prep Time
Total Time

4 servings

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Make It

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  • 1. Thinly slice hot dogs crosswise (not lengthwise).
  • 2. In melted butter, brown hot dogs till very brown.
  • 3. Add ketchup, cook 4 or 5 minutes till ketchup is well blended. Serve immediately.


This is my husband Pete's recipe and a favorite of company while out at camp. It goes great with fried potatoes and creamed corn as side dishes.

Ratings & Reviews

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  • PDeines |

    I was thrilled to find this recipe as it is very similar to a recipe that my mother used to make years ago, and in response to another rating you recieved on this recipe:If you know how to eat in moderation with small portions then the fried hotdogs would be fine, they are very tasty.....

  • Stacey1111 |

    Are hot dogs not fattening enough that we have to FRY then in fat????????????????????????????

  • Mrs.Edee |

    The only reason that I would make this again is because the kids liked it and my husband said it was ok.