Comida Kraft
Recipe Box

Fudge Sauce and Frosting

 Wendy19541
Prep Time
0
min.
Total Time
15
min.
Servings

0

What You Need

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Make It

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  • Melt chips and butter in heavy pan. Add sugar and milk blending well. Stirring constantly, bring to a boil and cook about 8 minutes. Add vanilla. Serve warm.
  • Perfect over ice cream or cake. Keeps well in fridge and can be reheated either in microwave or over hot water. (Sue served in crock-pot.)
  • For Frosting: Cool 2 cups sauce and add about 1 1/4 cups sifted powdered sugar, blending well. Chill. Makes enough frosting for 2 (8-inch) layers.

Notes

Sue's recipe. She served it over ice cream.

Ratings & Reviews

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