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I love garlic and I enjoy a good French Onion Soup, so I have been working on a Garlic French onion soup for a few years now.
I've had garlic soups before that your have to search for a hint of garlic... Like on one food network show I watch where when she adds red pepper flakes she counts out 6 or 7 flakes... What's the point...
I think I have it down to a religious experience now... This is a thick, rich, smoky soup that will leave no doubt that there may be a little garlic here...