Georgia Cornbread Cake

 rsq292
1
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
Servings

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What You Need

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Make It

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  • Preheat oven to 350 degrees. Lightly grease and flour a 9x13-inch baking dish.
  • Stir together sugar, brown sugar, eggs and oil in a medium bowl until smooth. Stir in flour and vanilla. Add pecans and stir until evenly mixed.
  • Spoon into prepared pan and bake for 30 to 35 minutes. Serve with a dollop of whipped cream on top. Or just eat plain, delicious either way!

Notes

The amount of servings depend on how you cut it.

Ratings & Reviews

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  • bikracer |

    This has no corn, how can you call it "cornbread" cake?

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