Comida Kraft
Recipe Box

Gnocchi

 flepine
Prep Time
0
min.
Total Time
30
min.
Servings

0

What You Need

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Make It

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  • Measure mashed potatoes - blend in for every cup of potato use a cup of flour, add an egg for two cups of potato.
  • Kneed well, cut into workable sizes to roll, and then cut to bite size pieces. Use a fork to roll each one for uniform cooking.
  • Boil water with olive oil and salt. Add gnocchi till they float.
  • In a sauce pan, heat tomato sauce. Spoon gnocchi into a serving bowl and mix in the tomato sauce.

Notes

This is a nice recipe for leftover mashed potatoes. If using sauce from a jar, you can add a little olive oil and garlic to make it taste more like homemade.

Ratings & Reviews

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