Graham Cracker Pudding Cake

 pokeyprincess727
0
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Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

12-15 servings

What You Need

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Make It

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  • Place a layer of graham crackers on the bottom of 9x11 cake pan. Mix vanilla pudding with 2 cups milk and whisk together but do not let get thick like pudding. Pour pudding mix over graham crackers (graham crackers may float a little, just push down until they stay under pudding).
  • Place another layer of graham crackers over pudding mix in pan. Mix chocolate pudding with 2 cups milk and whisk together. Pour over graham crackers in pan. Repeat steps with graham crackers, vanilla pudding, graham crackers, chocolate pudding once more time.
  • Refrigerate at least one hour. Serve with Cool Whip either on side or on top of cake.

Notes

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