Grammy Jo's Famous Salmon Patties

 Beaucat
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

8 servings

What You Need

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Make It

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  • Drain salmon reserving 2 Tbsp. juice. In a bowl, combine juice with all ingredients except oil; Mix well.
  • Evenly divide into 6 balls. Form into patties.
  • In a large skillet in very little hot oil, fry patties on each side until golden brown. Drain on paper towels.

Notes

I double this recipe and also find it takes more oil than mom's recipe calls for.

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