Comida Kraft
Recipe Box

Gramp's Favorite Peach Pie

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • 1. Preheat oven to 375 degrees F. Mix 1 cup sugar, cornstarch and salt in a large bowl. Add egg and almond extract; mix well. Add peach slices to bowl; toss gently to coat with sugar mixture. Arrange peach slices in pie crust.
  • 2. For topping, combine 1/4 cup sugar, brown sugar and flour in a small bowl. Cut in margarine, using pastry blender or 2 knives, until crumbly. Sprinkle topping over peaches.
  • 3. Bake until golden brown, about 30 minutes. Serve warm or cold.


Peaches may be peeled ahead as long as you dip the peeled slices in a mixture of 1 quart water and 3 tablespoons lemon juice to prevent browning.

Ratings & Reviews