Grandma Davis' Overnight Salad

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0
min.

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Servings

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Wash and cut grapes in half. Put into large bowl.
Combine juice of lemon, egg and flour in a small pan. Cook on stove just until thickened. Add to grapes and stir. If too thick you can thin with juice of pineapple.
Drain pineapple and add to mixture. Whip cream until stiff. Add to grape mixture. Add marshmallows and stir.
Cover and refrigerate overnight. Enjoy!! You can also add walnuts if desired.

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TBA

This recipe has been in our family for generations and is a tradition for the holidays. Everyone loves it!

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