Grandma Flora's Best Banana Bread

 Linda Chelemedos
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
45
min.
Servings

9 petite loaves (Wilton pan)

What You Need

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Make It

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  • Preheat oven to 350 degrees F. Grease bottom of each Petite Loaf Pan cavity or use baking papers. Cream together shortening and sugar. Add egg and banana. Add flour, baking powder, baking soda and salt. Blend thoroughly but do not over mix. Fold in nuts and raisins.
  • Divide equally into 9 cavities.
  • Bake for 25-30 minutes. Cool in pan 10 minutes, and then remove.

Notes

1 big loaf takes 60 minutes to bake.

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