Grandma Gapinski's Famous Tuna Casserole - Kraft Recipes Top
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Grandma Gapinski's Famous Tuna Casserole

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Make It

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  • Cook box of noodles per instructions and when ready, rinse in cold water. In the mean time, preheat oven temperature to 400 degrees F. Drain cans of tuna. Quick thaw frozen peas in warm water. Prepare chopped vegetables.
  • Butter bottom and sides of glass casserole dish (2-3 quart size.) with 1/4 stick of butter
  • In separate bowl, place mushroom soup, chopped veggies, drained tuna, salt, pepper and mix together lightly. Add chilled noodles to blend equally. Pat remaining butter on top to crisp it while baking.
  • Bake in middle of oven for 30 to 45 minutes depending on desire for topping crispness. Sprinkle over Kraft Shredded Cheddar Cheese once taken out of oven to cool.

Special Equipment Needed


You can also add crushed potato chips or almond slices on top of melted cheese for added crunch. Cut to half by using 1/2 by all ingredients except butter.

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