Comida Kraft
Recipe Box

Grandma Shirley's Potato Salad

 VICKY7496
Prep Time
0
min.
Total Time
2
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Peel and quarter potatoes, boil until fork pierces through easily. While boiling potatoes:
  • Boil eggs, fry bacon, dice green pepper, dice onion and saute in butter until soft. Peel eggs and mash until crumbly.
  • Drain potatoes and let stand until cool to the touch. In large bowl add potatoes, eggs, green pepper, onions and crumbled bacon. Mix well. Now mix in mayo, salt and pepper to taste.

Notes

Depending on how creamy you want it, add more or less mayo to your liking. You can eat right away or refrigerate until cool. Tastes incredible. ENJOY!!

Ratings & Reviews

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