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  • Grandma’s Russian Beet Salad, With A Healthy Twist

Grandma’s Russian Beet Salad, With A Healthy Twist

 cookincutiekira
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

2-4 servings

What You Need

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Make It

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  • 1. Boil the beets, whole, for about 20-25 minutes.
  • 2. Rinse beets under running water as you rub off their skins. Chop into 1/2 inch bits and while they are still warm. Marinate them in vinegar, garlic and sugar. Let stand 30 minutes.
  • 3. Add all remaining ingredients. Mix well and chill until very cold.

Notes

This is a fat free version of my grandma Katrina's beet salad with a twist :)

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