Comida Kraft
Recipe Box

Great Frosted Cranberry Salad

 NikkiC615
Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

0

What You Need

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Make It

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  • Drain pineapple, reserving 1 cup of the juice. Add one cup of water to the juice in a bowl. Heat the water and pineapple juice mixture in a saucepan until it comes to a boil. Dissolve the Jell-O in the boiling mixture. Cool mixture. Gently stir in the lemon-lime soda or ginger ale. Chill until partially set.
  • Meanwhile, blend drained pineapple and cranberry sauce, fold into Jell-O mixture. Turn into a 9x9x2-inch dish. Chill until firm.
  • Beat cream cheese and Cool Whip until smooth. Spread over gelatin. Toast pecans in a 350 degrees F oven with the butter for about 10 minutes. Sprinkle pecans over the salad. Chill.

Notes

Ratings & Reviews

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