Comida Kraft
Recipe Box

Great Grandma's Mincemeat Cookies

(4) 4 Reviews
Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 425 degrees. In medium bowl sift together dry ingredients set aside. Cream together sugar and shortening until fluffy. Beat egg in separate bowl.
  • Add beaten egg and vanilla to sugar and shortening mixture. Slowly add dry ingredients to sugar and shortening mixture. Add mincemeat mix well.
  • Drop by teaspoonfuls 2 inches apart onto greased cookie sheet. Bake for 10-12 minutes.


*Great Gramdma always used the 9oz pkg and would boil it down with about 1 cup of water, she'd let it compleatly cool down before she added to cookie mixture.*

Ratings & Reviews

Rate this Recipe

Leave a Review

  • Gulfshores |

    I have used this recipe for years. I came across the recipe on a box of the condensed mincemeat at least 30 years ago. I have recently moved and the recipe had been misplaced. Today I will make the cookies using the jar of mincemeat. Thanks you so much for having this on your site. I recommend this cookie to anyone who like/loves mincemeat. Also, my sister-in-law and I used to make our own mincemeat and it worked wonderfully.

  • justmelane |

    thank you for sharing these are one of my favorite cookies.

  • cindy1029 |

    this recipe is awsome, I looked everywhere and finally found this one