Comida Kraft
Recipe Box

Greek Pound Cake

 anna2008
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

0

What You Need

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Make It

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  • Separate the eggs, and lightly beat the whites in a medium sized bowl.
  • Melt the butter (in microwave) and pass to new mixing bowl. Add the sugar, the egg whites and the yolks, lemon zest, flour, baking powder and milk. Mix well BY HAND, until no air bubbles are left.
  • Pour on a 14-inch baking pan (greased). Bake at 375* until inserted toothpick comes out clean (approx. 40 minutes).

Notes

Tastes great with a fruit sobert, on hot summer day.

Ratings & Reviews

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