Green Bean Medley - Kraft Recipes Top
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Green Bean Medley

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Make It

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  • In a medium sauce pan, over medium low heat melt butter. Once melted add mushrooms and onions. Season to taste. Cook, stirring often until onions start to become clear and mushrooms reduce.
  • Add ham chunks and continued to saute for about five minutes, stir about three to four times.
  • Add in green beans. Season to taste, and stir together. Reduce heat slightly, cover. Allow to simmer for about twenty minutes. Stir occasionally. Serve warm.

Special Equipment Needed


This dish has been a great holiday favor with my family. You can make this in much larger quantities if needed. If you do it is recommended that you cook the vegetables on the stove like directed, but combined all ingredients after in a baking dish and baked covered at 350°F for about 50 minutes. Recipe is also good, with cooked bacon, instead of the ham.

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