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This recipe can be adapted to taste, more cheese or chilies. Also adjust amount made down to two servings by adjusting pan size and number of chilies used. This can be altered by using hot chilies to make it spicy. An excellent quick dinner for Mexican food lovers.
Tip: If fresh chilies are used, grease your hands before peeling. After, just wash with hot soapy water and the chili oil will not get on your skin.