Comida Kraft
Recipe Box

Grilled Chicken Satay Salad

 bejoubob
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
50
min.
Servings

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  • For marinade, in small bowl, whisk 3/4 cup dressing and peanut butter until smooth.
  • In large, shallow non aluminum baking dish or plastic bag, pour 1/2 cup dressing mixture over chicken; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours. Refrigerate remaining marinade.
  • Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing with refrigerated marinade, until chicken is thoroughly cooked. To serve, arrange sliced chicken over lettuce tossed with remaining 1/4 cup dressing.

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