Comida Kraft
Recipe Box

Grilled Lemon Pepper Garlic Dill Salmon

(0) 0 Reviews
Prep Time
Total Time

4 servings

What You Need

Showing deals in Dallas, TX 75367
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Place your salmon on aluminum foil. Add 1/4 of the finely minced garlic, 1/4 of the freshly course ground black pepper, squeeze the juice out of half a lemon or put the rings over the salmon.
  • Place a sprig of dill on top of the lemons. Place bell pepper slice on top of the dill, then the onion sliced into rings covering the salmon wrap tightly. Then wrap in a second piece of foil tightly. Repeat for each salmon steak.
  • Place on BBQ at about 350°F for 10-15 minutes per side or till desired taste. Open foil and serve immediately.


Serve over a rice pilaf.

Ratings & Reviews

Rate this Recipe

Leave a Review