Gwen Cobine's Cauliflower Mash

 shook@utah.gov
0
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Prep Time
0
min.
Total Time
30
min.
Servings

8 servings

What You Need

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Make It

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  • Bring water to boil in large saucepan. Add cauliflower; cook 15 min. or until cauliflower is very tender. Drain cauliflower; return to saucepan.
  • Add ranch dressing; mash until cauliflower is light and fluffy. Sprinkle with onions.
  • For a smoother potato-like texture, puree cooked cauliflower and dressing together in food processor or with immersion blender until very smooth.

Notes

This recipe can easily be halved. Just prepare as directed, cutting all ingredients in half. Makes 4 servings.

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