Hamburger & Rice Casserole

 elmo77red
4
(1) 1 Review
Prep Time
0
min.
Total Time
15
min.
Servings

3-4 Servings, 1 1/2 - 2 Cups

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Brown your ground beef in a skillet you have a lid to. Drain the grease.
  • Put back in skillet and add the MINUTE Rice, cream of mushroom soup, and water. Bring to a boil.
  • Cover and turn off burner. Leave for 5-7 minutes. Stir and serve.

Notes

Salt and pepper of course are optional seasonings. If you are in a hurry, the empty soup can is the right size to measure your rice and your water (2 cans full of MINUTE Rice and one can of water). If you add more ground beef than 1 1/2 lb. you may need to add a little more water.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • melnajera | Fri, Nov 3 2006 12:28 PM

    my picky eaters enjoyed this very much. we like mushrooms so i added a small can of mushroom slices. definately will be making again!!!

187150