Hard Christmas Candy - Kraft Recipes Top
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Hard Christmas Candy

 Sappfire_Hawk
Prep Time
0
min.
Total Time
15
min.
Servings

0

What You Need

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Make It

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  • Cook Karo, sugar and water to 300 degrees F (hard crack) on candy thermometer. Remove from heat.
  • Add oil and color. Beat.
  • Cover cookie sheets with powdered sugar. Pour hot candy in strips over powdered sugar. When cool break into pieces.

Notes

Ratings & Reviews

Rated 5 out of 5 by from i have made these and shared with all my family,great and so easy. i have made these and shared with all my family,great and so easy.
Date published: 2011-03-23
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