Comida Kraft
Recipe Box

Hawaiian Pound Cake

 pamh31
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Mix the first 5 ingredients until well blended. Fold in the pineapple, coconut and pecans.
  • Put in a greased tube pan and bake for 1 hour at 350°F.
  • Glaze: While cake is cooking, bring 1 cup of sugar and 1 cup of water to a boil and boil for 1 minute. Remove from heat, and then add 3 tsp. of coconut extract. When cake is done and while it is still hot, pour this over cake. Let sit for 20 minutes then remove from pan.

Notes

This cake is very simple and delicious! It is great with coffee or anytime. Enjoy!

Ratings & Reviews

127538

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