Featured Brand Sites
Product By Category
Tools & Info
2 pounds - 54 pieces
Tap or click steps to mark as complete
This Heirloom Christmas Fudge recipe was printed many years ago, and I had it in my recipe archives. I copied the recipe verbatim as it appeared in print. It appeared in print as "Traditional Christmas Fudge" and it was also printed as "Famous Milk Chocolate Fudge".
Milk chocolate fudge: substitute 2 cups milk chocolate morsels for semi-sweet morsels.
Butterscotch fudge: substitute 2 cups butterscotch flavored morsels for semi-sweet morsels.
Mint-chocolate fudge: substitute 1 1/2 cups mint-chocolate morsels for semi-sweet morsels.
Hint: for thicker fudge, use 9 x 5 inch loaf pan.
Absolutely delicious!!! Thank you for sharing!