Home-Style Scalloped Potatoes

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Prep Time
0
min.
Total Time
2
hr.
Servings

8 servings

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Make It

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  • Preheat oven to 350 degrees F. In large saucepan, saute onion in butter until tender. Stir in flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir until sauce is thickened.
  • Place half of potatoes in a greased 3 qt. baking dish. Pour half of sauce over potatoes. Repeat layers.
  • Bake, covered for 60-70 minutes, uncover and continue cooking 30 minutes until potatoes are tender and top is lightly browned.

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