Honey-Bacon Dogs

 1Marci
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Prep Time
0
min.
Total Time
1
hr.
Servings

6-8 servings

What You Need

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Make It

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  • Drain hot dogs. Slice bacon into 3rds. Wrap each dog with bacon and place seam side down in a non-stick skillet. When all dogs are wrapped, brown on all sides until bacon is to desired crispness.
  • Place in a foil lined broiler proof pan. Sprinkle generously with brown sugar and drizzle well with honey.
  • Place under broiler to melt sugar and honey. Watch very carefully as they will burn quickly. Remove, insert toothpicks, and watch as they disappear!

Notes

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