Hot and Spicy Salsa

 tona1981
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

3-4 servings

What You Need

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Make It

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  • In a large sauce pan add all ingredients. Turn burner on to medium high heat for 20 minutes, or until onions and garlic are tender.
  • Once the garlic and onions are tender, either put in refrigerator, or into a food processor, blending until smooth.

Notes

Salsa can be refrigerated for up to 2 weeks.

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